The cooking surface is wide-open:
almost six feet long and two feet wide. With more than
ten square feet of cooking area you can get all fired
up about grilling. You have room for a massive amount
of meat and all the grilled trimmings. This model is very
popular with volume feeders, resorts and country clubs.
Cooking
Surface (W x D) 70.0 x 21.0”
Burners
10
BTUH
159,000
Overall
Dimension (W x D x H) 81.0 x 28.0 x 36.0”
Actual
Weight (LBS) 253
Options
(SHOWN) Two RD36/72 Roll Domes, RES Removable End
Shelf
RT72 Rotisserie
