Sweet Chili Shrimp
Ingredients
- 1/4 C sweet chili sauce
- 2 limes juiced
- 4 Tbsp brown sugar
- 4 Tbsp garlic
- 4 Tbsp chopped basil
- 4 Tbsp chopped coriander
- 1 lb shrimp
Preparation
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Combine the first six ingredients in a pot and bring it to a boil. Then turn the heat off and let it stand.
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Now season the shrimp with salt and pepper.
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Grill the shrimp on medium heat for 2 -3 minutes per side. Be careful not to over cook. The shrimp will turn pick when done.
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While shrimp is on the grill baste with sauce.
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When plating pour the remainder of the sauce on shrimp.
